Founded in 1979, the Maryland Food Bank provides six million meals a year in Maryland through its partnership with nearly 1,200 soup kitchens, pantries, shelters, and community-based organizations. Learn more about their work.
Client dinner: Let's get planning!
11.07.16
Our annual client dinner will be held on Thursday, December 15, 1-4p.m. But we want to get planning right away.
Tosha and the Human Resources team will post an event sign-up sheet the week of Thanksgiving. Meantime, they’d really like to assemble a small group of staff who are game and willing to help them make this event the best it can be! Share with them the rich history of the client dinner at Health Care for the Homeless (as most of them are new to this), what has worked well in the past, what areas always seem to be a challenge and, most of all, how to make sure we have an amazing event that our clients enjoy!
If you are interested in joining this planning group, please contact Tosha at ext. 1196 or by email at thershey@hchmd.org by November 18.
More Recent News
11.15.24
More than a quarter of all client visits to Health Care for the Homeless are with case managers. Presented below is one day in the life of Case Management Coordinator Adrienne Burgess-Bromley, who has been with the agency for 16 years.
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10.30.24
Baltimore, you are rockstars! On the sunny first Saturday of November, 300+ runners, walkers, friends and volunteers took over Patterson Park for the 10th Annual Rock Your Socks 5K! We danced, cheered and enjoyed a festive race village complete with coffee, bagels, donuts, a bounce house and easy ways to engage with community partners.
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10.29.24
Since opening Sojourner Place at Oliver in 2022, our affordable housing development team has been busy laying the groundwork for more affordable housing in Baltimore through a newly formed subsidiary under Health Care for the Homeless called the HCH Real Estate Company.
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